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糖果棉

​"Hello,My name is Anne Xiong
Welcome to my pastry journal. It's personal, nostalgic, sweet but not too sweet :) " 

2026 resolution?
eat more dessert.

Sweet Inspiration Collection

Every bite carries the warmth of a story

Welcome to our sweet world! Here, desserts are more than just food—they are carefully crafted moments of joy in everyday life.
 

From creative baking on sunny lawns to heartwarming creations by the living room window, from exquisite gift boxes overflowing with berries to tempting slices adorned with figs and peaches, each dessert carries inspiration and a story.

We blend fresh seasonal fruits, silky cream, and crisp pastry bases, layering visual delight with mouthwatering surprises. Whether it’s a luxurious pear and gold leaf tart for a special occasion or a relaxed, cozy homemade dessert idea, we are dedicated to presenting sweet creations that combine beauty and flavor.

May each image here bring you a spark of inspiration, a touch of sweetness, or an irresistible urge to taste. Explore further and embark on your own delicious journey.

My finished product

Sweet Design

Infuse visual aesthetics into every bite of sweetness. Here, we not only present desserts, but also showcase the endless possibilities of flavor structure, color storytelling, and sculptural artistry.

Raspberry Tart

The sweet and tangy flavor of seasonal raspberries meets the creamy richness of vanilla cream. Every bite hits the perfect balance of crispiness.

Peach Cloud Tower

Sliced seasonal peaches, like the clouds at sunset, gently bloom atop snow-white Chantilly cream. The base tart is baked to a golden, crispy edge, supporting the double sweetness of fresh fruit and cream.

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Bountiful Autumn Tower

The gentle sweetness of the pumpkin is distilled into this moment of golden harvest. The top is surrounded by Chantilly cream like a blooming wreath. Every bite is an autumn celebration adorned and enveloped by golden berries.

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Autumn Pear Snow Tower

Carefully selected sweet autumn pears, simmered in caramel to a warm amber glow. Snow-white Chantilly cream gently supports them, with caramel crisps sprinkled like shards of gold. One spoonful reveals three layers of delight: a crisp tart shell, smooth cream, and juicy pear flesh, making it the coziest dessert for an autumn afternoon.

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